Dallas, TX
School Food Service Workers
Location: Multiple Dallas Area Campuses – Dallas, TX (Onsite)
Start Date: August 12th
Compensation & Schedule
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Pay Rate: $15.14/hr (W2)
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Shift Flexibility: You must be flexible to work a 7 hour shift between 5:00 AM – 4:00 PM, Monday–Friday
Role Overview
As a Food Service Coordinator, you will play a vital role in supporting daily cafeteria operations across select schools. Your contributions ensure that students receive safe, nutritious meals on time while maintaining a clean, efficient, and welcoming food service environment.
Key Responsibilities
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Prepare and distribute student meals in accordance with established menus and nutrition guidelines
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Serve food and manage cafeteria line flow during peak meal times
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Receive and stock food deliveries, ensuring inventory is properly rotated and stored
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Sanitize all kitchen surfaces, equipment, and dining areas in compliance with food safety standards
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Support additional kitchen duties and assist team members as directed by the supervisor
Minimum Requirements
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Basic knowledge of food preparation and kitchen safety practices
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Ability to read, write, and understand verbal instructions in English
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Must be able to lift 25 lbs independently and up to 50 lbs with assistance
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Valid Texas Food Handler Certificate required by start date
Tools & Equipment Used
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Food service equipment: ovens, warmers, coolers, etc.
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Commercial cleaning products and sanitation procedures
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Food inventory systems and safe storage practices
Preferred Qualifications
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Recent previous experience in food service
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Strong teamwork, communication, and service skills
Note:
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